Grandma Clark's Recipe of the Week
My Grandma Clark was a gourmet cook. Back in 1999 just prior to her passing,
my wife Jannie and I visited her. My Grandpa slipped us an old shoe box,
packed full of her treasured recipes collected over her lifetime. Jannie and
I spent the next 3 years creating a huge 357 page recipe book in her honor.
There are now 535 books in print! I decided to share some recipes with you
each week as "Grandma's Recipe of the Week".
-Dr. Taylor Clark
Potato Salad Treat
- 1 c. mayonnaise
- 1/4 c. vinegar
- 1/4 c. milk
- 1 envelope Good Seasons Onion Salad Dressing Mix
- 6 c. hot cooked potatoes, diced or sliced
- 2 hard boiled eggs, chopped
- 1/2 c. chopped celery
Mix mayo., vinegar, milk, and salad dressing mix. Place remaining ingredients in mixing bowl. Add dressing and toss gently until well mixed. Serve warm or chilled. Macaroni noodles may also be substituted for the potatoes. Makes 8 servings.
Everybody Loves My Kitchen Best!

Margaret D. Clark
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Grandma Clark's Recipe of the Week
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